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Maine Anjou cattle are recognizable by their light red coats with white spotting or sometimes all black coats. Meat from the Maine Anjou is known for having excellent marbling and a delicious beefy flavor..

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Sara Graca/ Palamedes Photography ©2012 All rights reserved
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Maine Anjou cattle are recognizable by their light red coats with white spotting or sometimes all black coats. Meat from the Maine Anjou is known for having excellent marbling and a delicious beefy flavor..